Hunter’s Public House is looking for a hardworking, reliable Dishwasher to join our kitchen team. This is a fast‑paced, hands‑on role that keeps the heart of the kitchen moving. If you take pride in staying organized, working efficiently, and supporting a strong team, you’ll fit right in.
Responsibilities:
- Wash, sanitize, and organize all dishes, glassware, utensils, pots, and pans throughout service.
- Maintain a clean, safe dish area including sinks, floors, and equipment.
- Operate dish machine and cleaning tools according to safety and sanitation standards.
- Assist with garbage, recycling, and compost removal as needed.
- Keep clean dishes stocked and ready for cooks and servers during busy periods.
- Support basic kitchen cleaning tasks (sweeping, mopping, wiping surfaces).
- Follow all food safety procedures and contribute to a positive, respectful kitchen environment.
Requirements:
- No experience required — we will train the right person.
- Ability to work in a fast‑paced environment and stay focused.
- Reliable, punctual, and able to take direction.
- Able to stand for long periods and lift up to 40 lbs.
- Evening and weekend availability.
What We Offer:
- $18/hr starting wage.
- Benefits Program upon hiring.
- A supportive, team‑driven kitchen environment.
- Opportunities to learn and grow within kitchen operations.